Modification to tài shān pán shí sǎn

''Modification:'' Today the dosage of the rest of the ingredients is increased slightly. - refer to:
Author: Dan Bensky and Randall Barolet
, p261

		Herb	Common Name		Qty.
	黃苓	Huang Qin	baical skullcap root, scutellaria, scute	3	grams
	砂仁	Sha Ren	amomum fruit, grains-of-paradise fruit	1.5	grams
	川芎	Chuan Xiong	Sichuan lovage root, cnidium, chuanxiong root	2.4	grams
	人蔘	Ren Shen	ginseng root	12 - 15	grams
	白术	Bai Zhu	(white) atratylodes rhizome, ovate atractylodes, angelica root	6	grams
	白芍	Bai Shao	white peony root, peony	2.4	grams
	續斷	Xu Duan	Japanese teasel root; dipsacus	3	grams
	炙甘草	Zhi Gan Cao	Honey Prepared Licorice	1.5	grams
	糯米	Nuo Mi		4 - 6	grams
	黃耆	Huang Qi	astragalus root, milk-vetch root, milkvetch root	48 - 75	grams
	熟地黄	Shu Di Huang	cooked rehmannia root, prepared Chinese foxglove root	9.6 - 12	grams