|
|
黃耆
|
Huang Qi
|
astragalus root, milk-vetch root, milkvetch root
|
9 - 15
|
grams
|
|
|
|
浮小麥
|
Fu Xiao Mai
|
light wheat grain
|
15 - 30
|
grams
|
|
|
|
麻黃根
|
Ma Huang Gen
|
ephedra root
|
3 - 9
|
grams
|
|
|
|
牡蠣
|
Mu Li
|
oyster shell
|
15 - 30
|
grams
|
|
|
熟地黄
|
Shu Di Huang
|
cooked rehmannia root, prepared Chinese foxglove root
|
|
|
|
|
|
何首烏
|
He Shou Wu
|
fleeceflower root, floweryknotweed root
|
|
|
|
