|
|
生薑
|
Sheng Jiang
|
fresh ginger rhizome
|
|
grams
|
|
|
|
茯苓
|
Fu Ling
|
poria, sclerotium of tuckahoe, China root, hoelen, Indian bread
|
6
|
grams
|
|
|
|
竹茹
|
Zhu Ru
|
bamboo shavings
|
2.1
|
grams
|
|
|
|
半夏
|
Ban Xia
|
pinellia rhizome, pinellia tuber
|
6.6
|
grams
|
|
|
|
橘紅
|
Ju Hong
|
red tangerin peel
|
6
|
grams
|
|
|
|
枳實
|
Zhi Shi
|
unripe bitter orange, chih-shih
|
6
|
grams
|
|
|
|
人蔘
|
Ren Shen
|
ginseng root
|
3
|
grams
|
|
|
|
大棗
|
Da Zao
|
jujube, Chinese date
|
|
grams
|
|
|
|
甘草
|
Gan Cao
|
licorice root
|
1.5
|
grams
|
|
|
|
石菖蒲
|
Shi Chang Pu
|
sweetflag rhizome; acorus
|
3
|
grams
|
|
|
|
膽南星
|
Dan Nan Xing
|
|
6.6
|
grams
|
|
|
黃苓
|
Huang Qin
|
baical skullcap root, scutellaria, scute
|
|
|
|
|
|
黃蓮
|
Huang Lian
|
coptis rhizome
|
|
|
|
|
|
竹瀝
|
Zhu Li
|
bamboo sap (dried)
|
|
|
|
