| 梔子 |
Zhi Zi
| cape jasmine fruit, gardenia |
3
| grams |
| 黃苓 |
Huang Qin
| baical skullcap root, scutellaria, scute |
3
| grams |
| 茯苓 |
Fu Ling
| poria, sclerotium of tuckahoe, China root, hoelen, Indian bread |
3
| grams |
| 瓜蔞 |
Gua Lou
| trichosanthes fruit |
3
| grams |
| 竹茹 |
Zhu Ru
| bamboo shavings |
0.9
| grams |
| 桔梗 |
Jie Geng
| baloon flower root, platycodon root |
3
| grams |
| 砂仁 |
Sha Ren
| amomum fruit, grains-of-paradise fruit |
1.5
| grams |
| 陳皮 |
Chen Pi
| aged tangerine peel, citrus |
3
| grams |
| 枳實 |
Zhi Shi
| unripe bitter orange, chih-shih |
3
| grams |
| 木香 |
Mu Xiang
| costus root, saussurea, auklandia |
1.5
| grams |
| 甘草 |
Gan Cao
| licorice root |
0.9
| grams |
| 當歸 |
Dang Gui
| tangkuei, Chinese angelica root |
1.8
| grams |
| 貝母 |
Bei Mu
| |
3
| grams |