Pi Pa Ye
枇杷葉 pí pá yè

Category: Stop Cough and Wheezing  Browse

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Herb Image   Plant Image
Pinyin Pronunciation:
Tastes
Tastes:
Bitter  Browse
Dosage
Dosage:
6-15g
Cautions
Cautions:
Use with caution for Cough or Vomiting due to Cold
Meridians
Meridians:
Lung , Stomach  Browse
Preparation
Preparation:
• Raw • Honey-prepared • Ginger-prepared
Quality
Quality:
Good quality - large, green, or reddish brown unfragmented leaves. Exposure to sun turns the green leaves brown. Yellow leaves are of inferior quality
Reference Source
Reference Source:
Chinese Herbal Medicine: Materia Medica (3rd edition) ('Bensky')  Browse
Notes
Notes:
No notes at this time
Formulas
Formulas (2)
Family:
Rosaceae  Browse

Alternate Names:
Pharmaceutical: Folium Eriobotryae Japonicae
Botanical: Eriobotrya Japonica Lindl.
Japanese: biwayō
Korean: bipayeop
Common: loquat leaf, eriobotrya
 
Temperature:  Neutral  Browse