Guan Gui
官桂 guān guì, "Official Cinnamon"

Category: Warm the Interior and Expel Cold  Browse

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Herb Image   Plant Image
Pinyin Pronunciation:
Tastes
Tastes:
Acrid , Sweet  Browse
Dosage
Dosage:
4.5-9 gm
Cautions
Cautions:
Meridians
Meridians:
Heart , Spleen , Liver , Kidney  Browse
Preparation
Preparation:
No preparation data at this time
Quality
Quality:
Taken from the thinner bark of trees that are between six and seven years old. This bark has less oil and is thought to be drier than the principal herb.
Reference Source
Reference Source:
Chinese Herbal Medicine: Materia Medica (3rd edition) ('Bensky')  Browse
Notes
Notes:
Formulas
Formulas (1)
Family:
Lauraceae  Browse

Alternate Names:
Pharmaceutical: Cinnamomi Cortex
Botanical: Cinnamomum cassia PRESL
Japanese: Nikkei
Korean: Yukgye
Common: Cinnamon bark, inner bark of Siagon cinnamon
 
Temperature:  Hot  Browse