Jiu Chao Zhi Mu
jǐu chǎo zhī mǔ, "Wine Fried Anemarrhena"

Category: Clear Heat and Drain Fire  Browse

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Herb Image   Plant Image
Pinyin Pronunciation:
Tastes
Tastes:
Sweet , Bitter  Browse
Dosage
Dosage:
6-12 gm
Cautions
Cautions:
Meridians
Meridians:
Lung , Kidney , Stomach  Browse
Preparation
Preparation:
Slices of the herb are soaked in rice wine, then dry-fried or baked until somewhat browned.
Quality
Quality:
No quality data at this time
Reference Source
Reference Source:
Chinese Herbal Medicine: Materia Medica (3rd edition) ('Bensky')  Browse
Notes
Notes:
Formulas
Formulas (3)
Family:
Liliaceae  Browse

Alternate Names:
Pharmaceutical: Anemarrhenae Rhizoma
Botanical: Anemarrhena aspheloides Bge.
Japanese: chimo
Korean: jimo
Common: anemarrhena rhizome
 
Temperature:  Cold  Browse