Qin Pi
秦皮 qín pí

Category: Clear Heat and Dry Dampness  Browse

Is this Herb effective in the clinic? +1 Log in to vote Log in to vote
Herb Image   Plant Image
Pinyin Pronunciation:
Tastes
Tastes:
Bitter , Astringent  Browse
Dosage
Dosage:
6-12g
Cautions
Cautions:
None noted
Meridians
Meridians:
Liver , Stomach , Large Intestine , Gall Bladder  Browse
Preparation
Preparation:
• Charred
Quality
Quality:
Good quality - long quills with thin and smooth cork
Reference Source
Reference Source:
Chinese Herbal Medicine: Materia Medica (3rd edition) ('Bensky')  Browse
Notes
Notes:
No notes at this time
Formulas
Formulas (3)
Family:
Oleaceae  Browse

Alternate Names:
Pharmaceutical: Cortex Fraxini
Botanical: Fraxinus Rhynchophylla Hance, Fraxinus Chinensis Roxb., Fraxinus Szaboana Lingelsh, Fraxinus Stylosa Lingelsh,
Japanese: shinpi
Korean: jinpi
Common: Korean ash branch bark, fraxinus, Korean ash bark, ash bark
 
Temperature:  Cold  Browse